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Dear golf gods, please let this happen.
Adam Scott joked on Tuesday that he doesn't know what's on the Masters Champions Dinner menu yet but that he hasn't ruled out kangaroo.
Adam Scott on Champions Dinner menu: "There's definitely going to be an Australian theme. If that means they're eating kangaroo, we'll see."
— Jason Sobel (@JasonSobelGC) February 18, 2014
Esquire did an interesting Q&A a few years ago about what kangaroo tastes like but it doesn't seem to actually be that popular in Australia so I'd be surprised if Scott ended up serving it.
Though Charl Schwartzel did serve monkey gland sauce a few years ago, so who knows.
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